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Steakhouses in New York City

Steakhouses in Manhattan, Brooklyn and Queens from our directory, several of which their own websites describe as kosher. Below the list: what a USDA grade on the menu does and doesn't tell you.

13 listings in 3 towns and cities ยท Listings checked against each business's website on October 18, 2026 ยท Search the full directory

Steakhouses in New York City: 13 listings

Listings marked "Unclaimed" were added by Real Meat Directory from each business's own website. They are not endorsements, and we haven't verified products, practices or certifications. Always confirm details directly with the business. Is one of these yours? Claim it free.

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Meat inspection in New York

New York isn't on USDA FSIS's list of states that run their own meat and poultry inspection program, so meat and poultry plants in New York that need inspection are inspected by FSIS, the federal agency. This is about New York in general, not about any business on this page. (USDA FSIS: States with and without inspection programs)

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Questions and answers

Has Real Meat Directory verified these businesses?

No. Each listing was added from the business's own website and checked on October 18, 2026: the website was reachable and showed the business. Listings marked "Unclaimed" haven't been confirmed by the business, and their products, practices and certifications weren't checked. Listings are not endorsements or certifications.

Is a USDA beef grade a safety rating?

No. USDA beef grades, set by the Agricultural Marketing Service, describe expected eating quality such as tenderness, juiciness and flavor. Prime has the most marbling, Choice has less, and Select is leaner. Grading is a voluntary service that companies pay for, separate from mandatory safety inspection.

Does USDA certify kosher meat?

No. USDA does not certify that a product is kosher or halal. According to FSIS, "kosher" may only be used on meat and poultry prepared under rabbinical supervision. For a "certified kosher" claim, the company must have a current certificate and the label must name the certifier or its website.

Does New York run its own meat inspection program?

No. New York isn't on USDA FSIS's list of states that run their own meat and poultry inspection program, so meat and poultry plants in New York that need inspection are inspected by FSIS.

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