Franklin Barbecue
BBQ restaurant in Austin, Texas.
UnclaimedIs this your business? Claim it free
Added by Real Meat Directory from the business's own website. Not yet confirmed by the business; products, practices and certifications not verified.
Barbecue restaurants in Texas from our directory, in Austin, Lockhart and Lexington. Each listing links to the restaurant's own website, where you can check hours and how it sells.
BBQ restaurant in Austin, Texas.
UnclaimedIs this your business? Claim it free
Added by Real Meat Directory from the business's own website. Not yet confirmed by the business; products, practices and certifications not verified.
BBQ restaurant in Austin, Texas.
UnclaimedIs this your business? Claim it free
Added by Real Meat Directory from the business's own website. Not yet confirmed by the business; products, practices and certifications not verified.
BBQ restaurant in Lexington, Texas.
UnclaimedIs this your business? Claim it free
Added by Real Meat Directory from the business's own website. Not yet confirmed by the business; products, practices and certifications not verified.
BBQ restaurant in Lockhart, Texas.
UnclaimedIs this your business? Claim it free
Added by Real Meat Directory from the business's own website. Not yet confirmed by the business; products, practices and certifications not verified.
Listings marked "Unclaimed" were added by Real Meat Directory from each business's own website. They are not endorsements, and we haven't verified products, practices or certifications. Always confirm details directly with the business. Is one of these yours? Claim it free.
Texas runs its own State Meat and Poultry Inspection (MPI) program. State-inspected products carry a state mark and can be sold within Texas; products from plants under federal inspection carry the USDA mark of inspection. This is about Texas in general, not about any business on this page. (USDA FSIS: States with and without inspection programs)
Texas state guide: meat laws, inspection and farm finders →
No. Each listing was added from the business's own website and checked on October 18, 2026: the website was reachable and showed the business. Listings marked "Unclaimed" haven't been confirmed by the business, and their products, practices and certifications weren't checked. Listings are not endorsements or certifications.
No. USDA beef grades, set by the Agricultural Marketing Service, describe expected eating quality such as tenderness, juiciness and flavor. Prime has the most marbling, Choice has less, and Select is leaner. Grading is a voluntary service that companies pay for, separate from mandatory safety inspection.
Yes. Texas is on USDA FSIS's list of states that run their own meat and poultry inspection program. State-inspected products carry a state mark and can be sold within Texas.